Do you want to have a vegan Thanksgiving this year? Right on! In this post, I’ve gathered up tons of traditional yet vegan Thanksgiving sides and desserts you can consider. … Read More
These vegan snowball cookies go by many names – sno-balls, Russian teacakes, Greek Christmas cookies – but no matter what you call ’em, I know you’ll love this vegan version … Read More
In this post I’ll share my family’s favorite vegan dinners – vegetable roast with gravy. This vegan roast is loaded with the best vegetables to roast – potatoes, carrots, sweet … Read More
Made from wheat-gluten and seasoned with traditional poultry herbs, this vegan turkey roast is mindful of tradition as well as the times we live in. What Is A Seitan Roast? … Read More
Sima is a traditional soft drink that’s typically consumed as a part of May Day (Vappu) celebrations. The process of making similar to mead, and the result is a pleasant, … Read More
You can use this delicious vegan pie crust recipe for all sorts of pies. In this recipe I’ll show you how I make my vegan pie crust with coconut oil … Read More
This vegan apple pie is always a hit. Adapted from a traditional American apple pie recipe, it’s loaded with apples and is topped off with a delicious cinnamon-y streusel. If … Read More
Looking for some vegan foods for St. Patrick’s day? In this post, get our top picks for plant-based versions of traditional Irish dishes, emerald-green treats, and rainbow foods. When it … Read More
This vegan Irish stew is just the right St. Patrick’s day dinner for your plant-based family. It’s made with Guinness and uses deliciously cooked seitan instead of beef or lamb … Read More
Wishing you could have a vegan shamrock shake? This copycat recipe uses simple ingredients for a delicious frosty green treat! While they may not be a traditional St. Patrick’s day … Read More