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Vegan Brownies stacked up on a dark plate

Vegan Brownies

The easiest vegan brownies! Dense & chocolatey, these brownies make the best easy vegan dessert.
Prep Time 5 minutes
Cook Time 30 minutes
Servings 9 squares
Calories 212kcal

Ingredients

Dry Mix

  • 2/3 cup flour
  • 2/3 cup cocoa powder
  • 1/2 tsp salt
  • 1/2 tsp baking powder

Wet Mix

  • 1/3 cup vegan butter
  • 1 cup sugar
  • 1 tsp vanilla extract
  • 4 Tbsp apple sauce
  • 3 Tbsp water

Instructions

  • Preheat oven to 325° Fahrenheit. Line a 9"x9" baking dish with parchment paper.
  • Mix dry ingredients together then add the wet ingredients and mix well.
  • Pour batter into prepared baking dish and bake for 30 minutes or until toothpick inserted in the center comes out clean.
  • Let cool, then lift parchment out of baking dish and cut into squares.

Nutrition

Calories: 212kcal | Carbohydrates: 34g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 158mg | Potassium: 112mg | Fiber: 2g | Sugar: 23g | Calcium: 25mg | Iron: 1mg